Kerala Krush is a sativa cannabis strain. Its reported terpene profile leads with myrcene.
Kerala Krush leads with myrcene — Ripe mango, warm soil and a whisper of clove — soft and round. Caryophyllene brings cracked black pepper, clove and warm cinnamon.
The aroma compounds Kerala Krush is reported to carry, strongest first. Illustrative — aggregated from public sources, not BudAbout lab results.
Kerala Krush's illustrative profile lights up 3 of the 12 aroma terpenes, led by myrcene. The lit wedges match the colored cards below — smell and flavor only, never effects.
Ripe mango, warm soil and a whisper of clove — soft and round.
What research has explored: Cannabis's most common terpene. Studied for sedative- and muscle-relaxant–like effects — but largely in animal studies, often at high doses. Human evidence at the amounts found in flower is limited.
Cracked black pepper, clove and warm cinnamon.
What research has explored: Unusual among terpenes — it can bind the body's CB2 receptors, so researchers study it for inflammation. Most data is preclinical.
Sweet Valencia orange and fresh-cut grass.
What research has explored: Little human research. Some lab studies note anti-inflammatory and antimicrobial activity.
Notes are about aroma, flavor, and the flower itself, and are rewritten into a compliant summary before publishing.
Ratings come from signed-in New Yorkers and describe aroma, flavor, and appearance — not effects, and not a BudAbout lab test.
Other strains whose illustrative profile is led by myrcene.
To buy any product sold as Kerala Krush legally in New York City, it has to come from a state-licensed dispensary — 270 of them across the five boroughs, 122 of which also deliver (verified August 24, 2026). Strain names aren't regulated and menus change constantly, so treat the name as a starting point and the license as the thing that matters.
Map of licensed dispensaries · Licensed shops that deliver · Delivery minimums compared · Browse by neighborhood
Kerala Krush leads with myrcene — Ripe mango, warm soil and a whisper of clove — soft and round. Caryophyllene brings cracked black pepper, clove and warm cinnamon. These are illustrative aroma notes aggregated from public sources, not BudAbout lab results — and they describe smell and flavor only, never effects.
Kerala Krush's illustrative profile is led by Myrcene (β-myrcene), part of the "earthy" aroma family, followed by Caryophyllene, Valencene. Terpene levels here are illustrative, not measured by BudAbout.
Kerala Krush is commonly classified as a sativa strain. Classifications vary by source and grower and don't guarantee any particular experience — this is general information for adults 21+.
No. BudAbout does not lab-test cannabis. The terpene profile shown here is illustrative and aggregated from public sources, and the THC range is producer-reported. We describe aroma and chemistry only.
Any product containing Kerala Krush must be bought from a state-licensed dispensary to be legal in New York City — there are 270 of them across the five boroughs, and 122 of those licensed shops also deliver. Menus rotate constantly and no directory can promise a specific strain is in stock today, so check the licensed shops nearest you and confirm the shop itself on New York's official OCM verification page before buying. BudAbout does not sell cannabis.
Adults 21 and over can legally buy cannabis products, including ones sold under the name Kerala Krush, from New York State-licensed dispensaries. The same product bought from an unlicensed shop is not legal and is not tested to state standards. Strain names are not regulated, so the same name from two growers can differ — the license, not the name, is what makes a purchase legal.
THC ranges are producer-reported and terpene profiles are illustrative, aggregated from public sources — not BudAbout lab results. BudAbout describes aroma and chemistry only and makes no health or effect claims. This is general information, not medical advice. For adults 21+.
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